rhubarb, rhubarb, rhubarb…
Looks like the rhubarb needs pulling! Crumble or tart that is the question? But definitely something that goes with custardš
Woolly wishes,
Jane ā”ā”ā”
GARDEN NEWS!!!
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rhubarb, rhubarb, rhubarb…
Looks like the rhubarb needs pulling! Crumble or tart that is the question? But definitely something that goes with custardš
Woolly wishes,
Jane ā”ā”ā”
WOOLLY WEDNESDAY 
Crumble!!! We had a strawberry rhubarb crumble for Motherās Day that was soooo yummy!
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Strawberry and rhubarb does sound rather nice ā¤
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Yum!
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It’s got to be crumble! Yum!
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You are all voting for N’s favourite. Have to say I’m rather partial to a bit of pastry myselfš However, it’s not really pastry weather, far too hotš
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Yay! How cool to grow your own rhubarb!
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Thank you. It’s taking over a bit š
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I have never eaten rhubarb. I bought some once. It ended up getting tossed. Now it is as rare as hen’s teeth but I’d cook it now that I am older, wiser, more daring . . .
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Lots of sugar is the trick. It’s also nice with ginger š
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Thanks for the tip. Now I just have to find out when it is in season here.
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